Our a la carte menu includes dishes from the northern Indian cousin. If you would like to explore and spoil your taste buds, then we have a wide selection of dishes for those, who are not a fan of the spicy food, but also for those, who love the spicy Indian food. When you choose a dish from the menu, you always have the option to choose your food to be mild, medium or spicy. We make the food fresh and just after your taste.

Try our delicious authentic buffet. The buffet includes everything you need for your perfect Indian dinner. Is it the first time you are trying Indian food, then we can warmly recommend you our buffet, where you have the opportunity to taste a little of each test from the Indian kitchen.

The Buffet includes: 5 hot dishes, rice, nan, papadams, salad, chutneys, pickles and dessert.

Come and try our buffet for 150 kr. pr person from kl. 16:00 to 21:00

Our regular buffet is: Rogan Josh (Lamb curry), Butter Chicken, Sabji Nau Rattan (mix veg), spinach and Dhal and dessert.
Children below the age of 7 is half price.

We offer catering services to make your events even more special, specialize your corporate meeting or family gathering with authentic indian cuisine.

Most of the dishes in our menu can be made for catering.(*)

Please note our catering services is made for a minimum 20 guests.
To learn more about our catering services and discuss your event requirements, please contact us via phone or in person
(*) Items that cannot be made for catering are; Soups, some tandoori sizzlers and some desserts

ABOUT DEEP

Many ask us what the meaning of “DEEP” is. The meaning of deep goes back in the Indian traditions, where people made a small cup shaped oil lamps of baked clay, also called Diya. This lamp is most popular in the biggest festival in India known as Diwali festival. This festival is called the festival of lights, where Indians houses are lighten up by this lamp, which symbolize hope, bright future and happiness. We wanted to give our restaurant a meaningful name, which should symbolize the Indian traditions and culture. Therefore we choose to call the restaurant “DEEP”.